Resources

This space brings together practical nutrition guidance to support families from pregnancy through the early years of feeding children.

During pregnancy and the early stages of parenthood, many people find themselves searching for clear answers about food and nutrition. From understanding the nutrients that support a healthy pregnancy, to introducing first foods and navigating toddler eating habits, it can be difficult to know which advice to trust.

These resources are designed to provide calm, evidence based guidance that helps you feel confident about nourishing both yourself and your family. Topics explore pregnancy nutrition, starting solids, toddler feeding, balanced meals and key nutrients such as iron.

The goal is always the same. To make everyday nutrition feel clear, supportive and achievable.

Resource Topics

A family meal with smoked salmon, an avocado toast, a salad with mixed greens, pickled red cabbage, sliced carrots, sliced mango, and a boiled egg. There is also a mango core as a first food for a baby starting solids

Introducing first foods is an exciting stage but can also raise many questions for parents. Learn when babies are ready for solids, which foods to start with and how to include key nutrients such as iron.

Starting Solids

Close-up of a pregnant nutritionists belly with hands gently resting on it, showing how good nutrition nourishes your baby in pregnancy. Black and white photo.

Understanding nutrition during pregnancy can help support your energy, wellbeing and your baby’s development. Explore practical guidance around key nutrients, balanced meals and common pregnancy nutrition questions.

Pregnancy Nutrition

Cushla and her young toddler son share a tender moment, with the woman holding the boy on her lap against a plain background.

Toddler eating habits often change quickly. Learn what is developmentally normal and how to support balanced eating while reducing stress at mealtimes.

Toddler Feeding

An example of a quick toddler meal using leftovers. The plate shows legumes, sliced cherry tomatoes, pickled red cabbage, cucumber slices, a slice of cheese, a rice cracker, cooked chicken, and three black olives, all on a wooden surface.

Iron plays an important role in early childhood development. This section explores why iron matters and how to include iron rich foods in meals for babies and toddlers.

Iron and Key Nutrients

Healthy toddler snack of chocolate protein truffles drizzled with chocolate and topped with red raspberries in a beige bowl on a wooden surface.

Simple snack ideas that provide steady energy and nutrients for growing toddlers. Focus on realistic options that work in everyday life.

Healthy Toddler Snacks

A healthy, easy and balanced low-tox lunchbox with a sandwich, mixed berries, green beans with dip, corn on the cob, chocolate cookies, granola bar, and apple slices.

Balanced lunchboxes that support energy and concentration throughout the day. Practical ideas that children will actually enjoy eating.

Lunchboxes

If you would like practical guidance tailored to your stage of parenting, explore upcoming workshops or join Nu Bub Club for ongoing support during the starting solids journey.

Looking for more support?

Sunshine Coast Nutritionist high-fiving her son a